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Roll-Out Sugar Cookies
Roll-Out Sugar Cookies

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We hope you got benefit from reading it, now let’s go back to roll-out sugar cookies recipe. To cook roll-out sugar cookies you need 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roll-Out Sugar Cookies:
  1. Use 1 cup Butter
  2. Take 1 cup Granulated sugar
  3. Use 1 large Egg
  4. Use 2 tsp Baking powder
  5. Get 1 tsp Vanilla extract
  6. Get 3 cup all-purpose flour
Steps to make Roll-Out Sugar Cookies:
  1. Preheat oven to 400Β°F
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla.
  3. Combine the flour and baking powder, and add to the mixture 1 cup at a time, mixing after each addition. (you made need to add more flour)
  4. Divide the dough into 2 balls.
  5. Roll out to 1/8 inch thickness onto a floured surface.
  6. Cute into shapes with any kind of cookie cutters. (I used Halloween ones)
  7. Place on a cookie sheet and bake for 6-10 minutes, or until the edges are slightly brown.
  8. Cool completely. Decorate as desired.

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