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Before you jump to Lemon Sugar Cookies with Lemon Glaze recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living is not really that difficult. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to lemon sugar cookies with lemon glaze recipe. You can have lemon sugar cookies with lemon glaze using 16 ingredients and 13 steps. Here is how you do it.
The ingredients needed to cook Lemon Sugar Cookies with Lemon Glaze:
- You need Cookies
- Prepare 1 cup Butter
- Get 1 cup Sugar
- Take 1 Egg
- Get 1 tsp Vanilla
- You need 3 tbsp Milk
- Get 1 1/2 tsp Baking Powder
- Use 3 cup Flour
- Use 1/2 tsp Salt
- Use 1 tbsp Fresh Lemon Juice
- Provide 2 tsp Grated Lemon Peel
- Prepare Lemon Glaze
- Use 2 cup Confectioners Sugar
- Use 2 tbsp Finely grated Lemon Peel
- You need 1/3 cup Fresh Lemon Juice
- Use 2 oz Cream Cheese, softened
Steps to make Lemon Sugar Cookies with Lemon Glaze:
- Preheat Oven to 325
- Cream Butter and Sugar in mixer
- Add Egg, Vanilla, & Milk
- Add Baking Powder, Flour and Salt
- Mix all well
- Drop teaspoons sized or slightly larger onto very lightly greased cookie sheets.
- Press down the cookies into flat round cookie shapes with spoon or bottom of a glass
- Bake at 325 for 10 minutes
- Lemon Glaze:
- in mixing Bowl, cream together all ingredients for glaze.
- **I let my glaze sit in the refrigerator while cookies are cooling to help it firm up a bit.
- Let the cookies cool down completely then spread glaze onto each one with spoon.
- **Glaze will be slighly runny but it will firm up once they sit. so glaze them on Wax paper or a protected counter top.
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