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Before you jump to Pork chop breaded with Cheese crackers recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
Probably the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances will certainly boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.
The kitchen alone offers you many small ways by which energy and money can be saved. It is pretty easy to live green, of course. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to pork chop breaded with cheese crackers recipe. To cook pork chop breaded with cheese crackers you need 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Pork chop breaded with Cheese crackers:
- Take Part A
- Use 4 pcs pork loin meat weight about 300g
- Get Pinch salts
- Use Part B
- Use 2 egg (small size)
- Prepare C Part
- Get 1 tbsp corn flour
- Use 1 tbsp rice flour
- Use 4 tbsp self raising flour
- Use 1/3 tsp oregano powder
- Take 1/8 tsp white pepper
- Use Part D
- Use Handful cheese crackers
Instructions to make Pork chop breaded with Cheese crackers:
- Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours.
- Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm.
- Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed)
- Deep fry in medium high heat for about 3 to 5mins when its turn golden Color.
- Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;)
- Serve with hot rice, blanched broccoli and carrot, and tomato baked bean.
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