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Before you jump to Mango Habanero Pork Chops w/Green Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Let us begin with something quite simple, changing the light bulbs. This will certainly go further than the kitchen, nevertheless that is okay. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not confined to the kitchen, it goes on in other parts of the house also. Try keeping the lights off if you don’t absolutely need them, and see just how much electricity you can save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let’s go back to mango habanero pork chops w/green rice recipe. To cook mango habanero pork chops w/green rice you need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Mango Habanero Pork Chops w/Green Rice:
- You need 1 habanero pepper
- Get 2 mangos
- You need 1 tbsp italian seasoning
- You need 1 tbsp garlic powder
- Get 6 boneless pork loin chops
- Take 2 cup rice
- Prepare 1 cup fresh cilantro
- Take 1 tbsp minced garlic
- Take 2 tbsp butter or spread (country crock)
- Prepare 1 tsp olive oil
Instructions to make Mango Habanero Pork Chops w/Green Rice:
- cut up mangos and cut stem off the habanero pepper and take seeds out (use more peppers if you want it spicier) add italian spices and garlic powder and blend (add some water if it's too thick)
- put chops in a container or big ziploc bag and add the mango blend, seal it and marinate in the refrigerator for at least an hour
- (I used two 12" pans) heat at medium low, take out marinated chops, place them on pans for 15 min or until they have a nice brown sear (cover pans but not completely) turn for 15 more min. uncover for last 5 min and you're done
- for the rice; blend the cilantro, garlic, butter and olive oil with the amount of water you need for your rice, in this case it was about 2 1/2 cups (I used a rice cooker)
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