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Before you jump to French Onion Roast Beef, Slow Cooker recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
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We hope you got insight from reading it, now let’s go back to french onion roast beef, slow cooker recipe. To cook french onion roast beef, slow cooker you only need 8 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook French Onion Roast Beef, Slow Cooker:
- Take 2-3 pound roast beef
- Take 1 onion
- Get 1 can French onion soup
- Prepare 1/3 can water
- Get finishing
- Provide 2 cans beans
- Use for serving
- Take rice or noodles
Instructions to make French Onion Roast Beef, Slow Cooker:
- Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
- Slice your onion into rounds
- Put them in the bottom of the slow cooker
- Trim your meat, cut it into 1 1/2 inch cubes (give or take)
- Put the cubed meat on top of the onion rings.
- Add the French onion soup
- Add about 1/3 can of water
- Now I covered it, put it in the fridge over night, started it the next morning
- Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
- Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
- Serve
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