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Before you jump to Slow Cooker Roast Beef recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some methods to go green and save energy, mainly in the kitchen.
Perhaps the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you ensure that the dishwasher is full before starting a cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. It’s related to being functional, more often than not.
We hope you got benefit from reading it, now let’s go back to slow cooker roast beef recipe. You can have slow cooker roast beef using 9 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Slow Cooker Roast Beef:
- You need 1 roast (shoulder, rump, arm, whatever looks good to you!)
- Get 1/2 can Coca Cola
- Prepare 2 cubes Beef bouillon flavor
- Provide 0.5-1 bag baby carrots
- Prepare 1-2 cans Irish potatoes
- You need 1-2 slices purple onion (break apart)
- Use Lawry's Seasoned Salt (cover meat & vegetables)
- Prepare Mrs. Dash Table Blend (cover meat & vegetables)
- Use Garlic Powder (cover meat & vegetables)
Instructions to make Slow Cooker Roast Beef:
- Remove roast from fridge and rinse
- Turn crock pot onto low then add the roast
- Cover bottom of crock pot with Coca Cola
- Add the beef cubes to the bottom of the crock pot (in the coke). One left of the roast and one on the right.
- Rinse needed amount of baby carrots and add them to the crock pot.
- Shake Lawry's, Mrs. Dash, and Garlic Powder over roast and even vegetables if needed.
- Cut 1-2 full slices of onion then break them apart over the roast.
- After about 3-4 hours, flip the roast. Make sure to move vegetables so the roast is flat on the bottom in the juice.
- Move some onions to sit on top of the roast. Scrap any potatoes that may have become stuck to the side.
- Reapply all 3 seasonings to the newly exposed roast (and vegetables if you like).
- Cook on low for around 6-7hours. Longer it cooks, the more tender it will become.
- Keep an eye on moisture and vegetables. If not enough juice is made by the roast, add some water. (Not so it covers the entire roast)
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