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Easy Slow Cooker Beef Stew
Easy Slow Cooker Beef Stew

Before you jump to Easy Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, mainly in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that tough. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to easy slow cooker beef stew recipe. You can have easy slow cooker beef stew using 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Easy Slow Cooker Beef Stew:
  1. You need 2 lb Chuck Stew Meat
  2. You need 1 medium onion diced
  3. Get 4-6 medium potatos peeled + cubed (You can use any potatoes)
  4. Take 2-3 cups carrots (I cut up baby carrots)
  5. You need 4 stalks Celery chopped
  6. Get 1 can corn drained
  7. Prepare 1 can cut green beans drained
  8. Provide 1 1/2 packets McCormick Beef Stew
  9. You need 1-2 Boxes Beef Broth (I use Collage Inn)
  10. Provide Flour
  11. Use Oil
  12. Use Salt & Pepper
Steps to make Easy Slow Cooker Beef Stew:
  1. After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
  2. Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
  3. Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
  4. Put your onions into pot. All this yummy goodness is what left. :)
  5. In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
  6. As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
  7. Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.

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