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Before you jump to Chocolate Apple Candy | Chocobar Recipe recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.
Begin with replacing the lights. Of course you shouldn’t confine this to merely the kitchen area. Compact fluorescent lightbulbs are generally energy-savers, and you should use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. It goes further than just swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and see just how much electricity you can save.
The kitchen on its own provides you with many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. It’s related to being sensible, more often than not.
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The ingredients needed to make Chocolate Apple Candy | Chocobar Recipe:
- Prepare 2 Nos - Fresh washed Apples
- You need 10 White Chocolate – Small Cubes (Approx. 1 Cup)
- Take 10 Dark Chocolates – Small Cubes (Approx. 1 Cup)
- Take 6 Nos - Long Toothpicks
- Take 1/4 Cup Desiccated Coconut for garnishing –
- Use 1/4 Cup Crushed Peanuts for garnishing –
- Provide 1/4 Cup Sprinkles (Sweet Fennel Seeds) –
Instructions to make Chocolate Apple Candy | Chocobar Recipe:
- Take Apple and remove both sides’ edges of the Apple.
- Cut Slices of the Apple around ½-inch thick round candy.
- Remove stem and seeds from the slices.
- Insert toothpick into the slice from one end and repeat the same to all the slices.
- Melt the dark and white chocolate with double boiler method (sauce pan half filled with water and above it glass bowl filled with chocolates respectively)
- Coat the Apple slices with your choice of chocolate coating.
- Sprinkle garnishing of your choice either desiccated Coconut or crushed Peanuts or Sweet Fennel seeds or just opposite Chocolate over candy.
- Place the candies on butter paper and refrigerate for 1 hr.
- Remove set candies and it is now ready to serve.
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