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Before you jump to Apple Halwa recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going much more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite straightforward to live green, after all. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to apple halwa recipe. To cook apple halwa you need 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Halwa:
- Take 1 cup Apple (grated)
- Get 1/2 cup Sugar
- Take 2 tablespoons Ghee
Instructions to make Apple Halwa:
- Take a pan add ghee then add apple fry till it soft.
- Add sugar cook for 5-10min on low flame.
- When all the water dries up and apple cooked completely turn off the flame.
- Toddlers health halwa receipe is ready.
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