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Before you jump to Apple halwa recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Let’s begin with something quite simple, changing the light bulbs. Complete this for the whole house, not only the kitchen. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don’t need them.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn’t that hard. It’s related to being practical, usually.
We hope you got benefit from reading it, now let’s go back to apple halwa recipe. You can cook apple halwa using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple halwa:
- You need 2 apples
- Get 2 cup milk
- Take 1 cup khoya
- Get 3-4 - crushed green cardamoms
- Get Sugar - as per taste
- You need 2 tsp Ghee -
- Provide strands Saffron
- Take Rasinis-8-10
- Provide Cashwes-8-10
- Prepare Almonds -8-10
- Prepare Pistachios-8-10
- Use Tooty frooty- as per taste (optional)
Instructions to make Apple halwa:
- Wash the apples and grate them in a bowl. To avoid discolouration, transfer the grated apples immediately in the milk.
- Heat a wok on low-medium flame and add ghee & green cardamon in it. When it starts melting, add grated apples mixture in it along with saffron and bring it to a boil.
- When milk will start curdling due to the sourness of the apple. Continue stirring the mixture.
- When the apple and milk mixture becomes dry, add khoya & sugar (optional,coz i perfer light sugar)in it and stir continuously to avoid forming lumps.
- When the halwa starts leaving the sides of the kadhai, check the whole milk has dried up, remove it from kadai and transfer the halwa in a bowl.
- Garnish with dry fruits. Serve hot.
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