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Tomato Basil Soup
Tomato Basil Soup

Before you jump to Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you make certain the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that hard. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to tomato basil soup recipe. You can cook tomato basil soup using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Tomato Basil Soup:
  1. Provide 1/2 stick butter
  2. Take 4 Tbsp. Olive oil
  3. Take 3 medium yellow onions, grated
  4. Take 1/2 C. flour
  5. Take 4 (28 oz.) Cans of crushed tomatoes
  6. Get 1 1/4 C. Chicken broth
  7. Prepare 1/4 C. Sugar
  8. Provide 1 Tbsp. Kosher salt
  9. Provide 1 tsp. Celery salt
  10. Use 3/4 tsp. Black pepper
  11. Use 3/4 C. Heavy cream
  12. Get 2 Tbsp. Honey
  13. You need 1/4 C. Fresh basil leaves, torn
Instructions to make Tomato Basil Soup:
  1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
  2. Add flour and stir to combine until slightly pale gold, do not allow to brown.
  3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
  4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.

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