Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chilaquiles recipe here. We also have wide variety of recipes to try.

Chilaquiles
Chilaquiles

Before you jump to Chilaquiles recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Changing light bulbs is definitely as good a spot to start as any. This will probably go beyond the kitchen, nonetheless that is okay. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Together with different light bulbs, you have to learn to leave the lights off when they are not needed. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that difficult. It’s concerning being practical, usually.

We hope you got insight from reading it, now let’s go back to chilaquiles recipe. You can cook chilaquiles using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Chilaquiles:
  1. Use Sauce
  2. Prepare 28 oz can of peeled whole tomatoes
  3. Provide 8 oz can of diced chilis
  4. You need 5 mushrooms, chopped
  5. Use 15 oz can of corn, drained
  6. Prepare Meat
  7. You need 2 lbs chicken
  8. You need 1.5 cups chicken broth
  9. Use Adobo seasoning (or seasoning of your choice)
  10. Provide Final Dish
  11. Use 1 large onion thinly sliced
  12. You need 1 head garlic finely chopped
  13. Use Tortilla chips
  14. Use Shredded parmesan cheese
  15. Prepare Shredded mozerella cheese
  16. Use 1 bundle chopped cilantro
  17. Provide Salt and pepper
  18. Get Olive oil
  19. Provide (Optional) sour cream
Instructions to make Chilaquiles:
  1. (Sauce may be prepped the day before). Combine tomatoes and chilis into blender and blend until almost smooth. In a large container, combine this mixture with corn, chopped mushrooms, and a pinch of the garlic and onions. Set aside.
  2. Note: For the chicken, I used my pressure cooker (set to poultry) and cooked it for 45 min. This way I get even cooked chicken I can easily shred it and get some amazing stock, but you may prep the chicken however you like.
  3. In a pressure/slow cooker, combine chicken, broth, and adobo seasoning and cook. Salt & pepper to taste. After cooking, separate meat from remaining stock. Save stock for later.
  4. The next steps will require you to judge portions based on cookware size and desired portions.
  5. Add oil to skillet. Cook onions until edges are slightly brown. Throw in garlic and cook for 1 min.
  6. Pour sauce mix onto skillet and bring to a simmer. Add saved chicken stock if available (or add original stock). Cook for 5 min, occasionally stirring, until sauce starts to thicken.
  7. Remove from heat and add chicken. Mix and allow to cool for 3-5 min. Note: I learned that allowing the food to cool let the chicken absorb more of the sauce and prevented the tortilla chips from getting too soggy too quickly when added.
  8. Add cheese and tortilla chips and mix, carefully covering all the chips.
  9. Top with cilantro and serve immediately.

If you find this Chilaquiles recipe valuable please share it to your close friends or family, thank you and good luck.