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Shrimp/Sausage Boil
Shrimp/Sausage Boil

Before you jump to Shrimp/Sausage Boil recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

The kitchen on its own gives you many small means by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to shrimp/sausage boil recipe. You can cook shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Shrimp/Sausage Boil:
  1. Use 1 lb shrimp (clean/no tail)
  2. Prepare 4 tablespoons minced garlic
  3. You need 3/4 cup Old Bay
  4. Use 2 cups melted butter
  5. Provide 1 sausage package
  6. Provide 1 lb small red potatoes
  7. Get 3 corn husks (or 6 small frozen husks)
  8. Take Pepper
  9. Provide Salt
  10. Take Lemon garnish/juice (optional)
  11. Take Parsley
Steps to make Shrimp/Sausage Boil:
  1. Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
  2. Cut sausage and place to the side.
  3. Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
  4. Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
  5. Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!

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