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Before you jump to Coconut Flour Banana Bread recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that difficult. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to coconut flour banana bread recipe. To cook coconut flour banana bread you need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Flour Banana Bread:
- Provide 1 1/4 cup mashed banana (about 3 bananas)
- Provide 1 tsp vanilla extract
- Get 1/4 cup almond butter
- You need 2 eggs at room temperature
- Prepare 1/2 cup coconut flour
- Get 3/4 tsp baking soda
- Provide 1/4 tsp salt
- Prepare 1/2 cup dark chocolate chips
- Get 1 tsp walnuts (optional)
- Provide 1/2 tsp cinnemon
Steps to make Coconut Flour Banana Bread:
- Preheat oven to 350 degrees F. Line a 8x4 inch or 9x5 inch loaf pan with parchment paper and spray with nonstick cooking spray
- Combine bananas, vanilla and almond butter. Mix until combined smooth and creamy. Add in each egg- mix in one by one.
- Slowly add in dry ingredients
- Fold in chocolate chips and walnuts
- Spread in parchment line bread tin with cooking oil. Cook on 350 for 25 minutes or until fork comes clear.
- Reminder - tastes better the next day!
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