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Before you jump to Vegan Whole wheat-Oats- Banana Bread recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let’s go back to vegan whole wheat-oats- banana bread recipe. To cook vegan whole wheat-oats- banana bread you only need 13 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to prepare Vegan Whole wheat-Oats- Banana Bread:
- Take 4 Medium Size Ripe Bananans
- Get 1 1/2 Cup Whole wheat Flour
- Use 1/2 Cup Quick Oats
- Take 3/4 Cup Sugar
- Take 1/2 Cup Canola oil
- Get 1 Tsp Vanilla Extract
- Prepare 1/4-1/2 Tsp Cinnamon Powder
- Use 1/4 Tsp Nutmeg Powder (Optional)
- You need 1 1/2 Tsp Baking Powder
- Prepare 1/2 Tsp Baking Soda
- Provide Pinch Salt
- Take 1/2 Cup Shelled Walnuts
- Prepare 1/4 Cup Chocolate Chips or Chocolate Chunks
Instructions to make Vegan Whole wheat-Oats- Banana Bread:
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
- Now, add oil, Vanilla extract to the banana mixture. And mix them well.
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
- Now, transfer the dry ingredients to the banana mixtures.
- Using folding-cut-folding method, mix the whole mixture.Do not over mix.
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
- Transfer this into the greased loaf pan.
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
- Transfer the banana bread on cooling rack and let them cool for 10 min.
- Slice them and serve warm with hot cup of coffee or tea.
- This can be stored in the refrigerator in an airtight container for longer period of time.
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