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Before you jump to Eggless Banana Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.
Start out with replacing the light bulbs. Naturally you shouldn’t confine this to only the kitchen area. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you’ll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.
The kitchen by itself gives you many small means by which energy and money can be saved. Green living is something we can all do, without difficulty. Mostly, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to eggless banana bread recipe. You can cook eggless banana bread using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Eggless Banana Bread:
- Provide 2 Cups All Purpose Flour
- Prepare 1 1/2 tsp Baking Powder
- You need 1/2 tsp Baking Soda
- You need 1/2 tsp Salt
- Prepare 1 Cup Sugar
- You need 1/4 Cup Milk
- Get 1/3 Cup Vegetable Oil
- Provide 2 Ripe Bananas
- Prepare 1/2 Choco chips or walnuts or other nuts
Steps to make Eggless Banana Bread:
- Grease the baking pan and dust it with flour and then line it with parchment paper and set aside. Prepare the dry ingredients by sifting the flour mixed with baking powder, baking soda and salt and keep aside.
- On a separate bowl, mash the bananas then add the oil, sugar and milk and mix well.
- Fold in the dry ingredients into to the wet ingredients in two batches but do not overmix. Mix the choco chips with the flour in the second batch before you mix them in the batter. This will avoid the choco chips from settling at the bottom when the cake is baking.
- Transfer the batter into the cake/loaf pan and bake at 160 degrees centigrade for 50 minutes. This setting is for the halogen oven but for a convectional oven, it should be 180 degrees. If the top is browning too fast, cover well with a foil paper and remove 30 minutes before time. Once ready, let the cake sit in the pan for about 5 minutes before transferring it on to a cooling rack.
- I love my cake plain because its moist but you can decorate it if you so wish. Enjoy.
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