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Simple Vegetarian Baked Beans in Slow Cooker
Simple Vegetarian Baked Beans in Slow Cooker

Before you jump to Simple Vegetarian Baked Beans in Slow Cooker recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to simple vegetarian baked beans in slow cooker recipe. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Simple Vegetarian Baked Beans in Slow Cooker:
  1. Use 1 pound dried navy beans soaked overnight, drained
  2. Use 2-3 cups water
  3. Take Small/medium onion, diced
  4. Provide 1/2 cup REAL Maple syrup (Not pancake syrup)
  5. Take 1/4 cup good ketchup
  6. Get 1 tablespoon good mustard, i used Dijon
Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
  2. Cook overnight. Mine went 11 hours on low. Perfect.
  3. I added some turkey kielbasa…

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