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Boston Baked Beans Batch 2
Boston Baked Beans Batch 2

Before you jump to Boston Baked Beans Batch 2 recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that hard. It’s about being practical, usually.

We hope you got benefit from reading it, now let’s go back to boston baked beans batch 2 recipe. You can cook boston baked beans batch 2 using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boston Baked Beans Batch 2:
  1. Get Presoak
  2. You need 1 pound navy beans dried
  3. Provide 6 cup water
  4. Provide Starter
  5. You need 1 leaf bay leaf
  6. Take 1/3 cup molasses
  7. Use 1 cup water
  8. Provide 1/2 cup brown sugar
  9. You need 1 teaspoon ground black pepper
  10. Provide 1-1/2 teaspoon pink Himalayan salt
  11. Provide 2 tablespoons dry mustard powder
  12. Provide Cooking
  13. Prepare 1/4 pound salt pork
  14. Prepare As needed water
  15. Provide 1 medium yellow onion
Steps to make Boston Baked Beans Batch 2:
  1. Night before look over the beans and wash them. Remove any foriegn objects, add 6 cups of water to the beans. Let them soak overnight. Drain them the next day.
  2. Preheat oven 350° Fahrenheit. Add the cup of water and the rest of the starter ingredients. Add the salt pork.
  3. Add in the soaked beans. Stir well. Add water to cover. This will vary by the size of vessel you are cooking in.
  4. Bring to a boil. Chop the onion and add.stir in and wait till it starts to boil. When it boils good add to the oven.
  5. Keep an eye on the water levels as it's in the oven baking. Add water as needed. Bake 4-5 hours. Last hour remove cover to allow crust to form on top. Let rest 15 minutes. Serve I hope you enjoy!!!

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