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Stir pork belly with Steam eggplant
Stir pork belly with Steam eggplant

Before you jump to Stir pork belly with Steam eggplant recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are a whole lot of things that factor into getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done each day, can do a great deal to make it easier to get healthy and lose pounds. Being intelligent when you choose your food and activities is where it begins. Wanting to get in as much physical activity as possible is another. Remember: being healthy isn’t just about reducing your weight. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to stir pork belly with steam eggplant recipe. You can have stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Stir pork belly with Steam eggplant:
  1. Prepare Oyster sauce
  2. Use Rice wine
  3. Use Sweet soy sauce
  4. Take Dry chili
  5. Get Ginger
  6. Get Garlic
  7. Provide Red onion
  8. Provide Onion leaf (for garnish)
  9. Provide Eggplant
  10. Use Pork belly slice small
Steps to make Stir pork belly with Steam eggplant:
  1. Prep all ingredients as below. I steam the eggplant ahead and put aside
  2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
  3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
  4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.

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