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Eggplant Pizza Roll Ups
Eggplant Pizza Roll Ups

Before you jump to Eggplant Pizza Roll Ups recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the best drinks out there. Drinking a soda or cup of coffee once in awhile won’t hurt you too badly. Getting most of your hydration from them is a awful idea. When you choose water more than other beverages you are helping your body remain very healthful and hydrated. This also helps you decrease your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Water is often the main element to successful weight loss and healthfulness.

There are a lot of things that factor into getting healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make sensible choices every day is a great start. A proper amount of physical activity each day is also critical. Don’t overlook that health isn’t only about just how much you weigh. You need to help to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to eggplant pizza roll ups recipe. To cook eggplant pizza roll ups you only need 17 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Eggplant Pizza Roll Ups:
  1. Prepare EGGPLANT,ROLLS
  2. You need 1 large eggplant, peeled and sliced into 1/4 inch long slices
  3. Take 16 to 20 thin slices,of pepperoni
  4. Prepare 1/4 lb Italian four cheese blend, cut into strips to equal the number of eggpant slices
  5. Use BRUSHING SAUCE
  6. Take 1 tbsp salted or unsalted butter, melted
  7. Provide 2 tbsp olive oil
  8. Prepare 1/4 tsp granulated garlic
  9. Take 1 tsp Italian seasoning spice blend
  10. Get 1/4 tsp black pepper and salt to taste
  11. Take 1/4 tsp red pepper flakes
  12. Provide 1 tsp hot sauce such as Franks brand
  13. Provide 2 tbsp romano cheese, grated
  14. Prepare GARNISH AND,SERVING
  15. You need 1/4 cup chopped fresh parsley
  16. Prepare 2 tbsp romano cheese, grated
  17. Prepare 1 cup marinara sauce, your favorite or mine, my recipe attached in step #8
Instructions to make Eggplant Pizza Roll Ups:
  1. Preheat oven to 425. Line a baking sheet with foil
  2. In a bowl combine all brushing sauce ingredients
  3. Brush eggplant slices with sauce on both sides and place on foil lined baking sheet
  4. Cover each slice of eggplant with a single layer of pepperoni
  5. Roast until eggplant is tender, about 25 minutes
  6. Lay a strip of cheese on the end of each eggplant and roll up
  7. Sprinkle with the romaine cheese garnish, and secure with a toothpick
  8. The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce

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