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Emerald Spaghetti and Meatballs
Emerald Spaghetti and Meatballs

Before you jump to Emerald Spaghetti and Meatballs recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not alternative drinks. Soda and coffee, when ingested in moderation, aren’t that bad. It will be, however, a bad idea to exclusively drink soda or coffee. Having water instead of other kinds of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really reducing your weight and becoming really healthy.

There are all kinds of things that you can do to get healthy and balanced. Intensive gym visits and narrowly defined diets are not always the answer. You can do little things each day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. Getting as much physical exercise as possible is another factor. Don’t ignore that health isn’t only about just how much you weigh. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to emerald spaghetti and meatballs recipe. To cook emerald spaghetti and meatballs you need 23 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to cook Emerald Spaghetti and Meatballs:
  1. Provide Meatballs—————
  2. Prepare 1/2 cup breadcrumbs
  3. You need 2 tablespoons whole milk
  4. Provide 1 large egg
  5. Use 1 teaspoon kosher salt
  6. Get 2 tablespoons minced garlic
  7. Take 2 pounds ground beef
  8. Take 1 tablespoon fennel seed for the second half of meat mixture
  9. Provide As needed vegetable oil to deep fry in
  10. Provide Sauce——————
  11. Prepare 1 medium onion diced
  12. Use 2/3 teaspoon seasoned salt
  13. Use 1-1/4 cup sour cream
  14. Get 1-1/2 cup Pesto sauce see my recipe pesto
  15. Get Spaghetti—————–
  16. Get 1 tablespoon kosher salt
  17. Take 1 tablespoon extra Virgin olive oil
  18. Provide 1 pound spaghetti noodles
  19. Get 3 quarts water
  20. You need 1 teaspoon kosher salt
  21. Take 3 tablespoon chopped parsley flakes
  22. Use Toppings——————
  23. Take To taste your favorite shredded cheese optional
Steps to make Emerald Spaghetti and Meatballs:
  1. Heat a pot with oil to deep fry. In a pot Boil the water with oil and salt.
  2. Mix the meatball ingredients together.
  3. Make sure it is mixed well.
  4. Form into marble sized meatballs.
  5. Deep fry in vegetable oil.
  6. When half the meat is made into meatballs add the fennel seed.
  7. Move the meatballs to a paper towel to absorb excessive amounts of oil.
  8. Drain most of the oil. Add the diced onions. Sauté till tender.
  9. Season with seasoned salt. Move the onions out of the oil. There was about a tablespoon leftover after frying.
  10. Add the spaghetti and boil as instructed on package.
  11. Make the pesto, stir in the fried onions, and then mix with sour cream.
  12. Mix the meatballs with the sauce.
  13. Drain the spaghetti noodles and add the butter, kosher salt, and parsley flakes.
  14. Mix till the parsley covers all the pasta. I use the parsley with other spices to actually see where the spices are in the food. Everywhere the parsley is the rest of the spices are and where it isn't then you know that you need to mix some more.
  15. Serve I hope you enjoy!

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