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Meatballs and Dumplings
Meatballs and Dumplings

Before you jump to Meatballs and Dumplings recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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The kitchen on its own offers you many small ways by which energy and money can be saved. It is reasonably easy to live green, all things considered. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to meatballs and dumplings recipe. To make meatballs and dumplings you only need 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Meatballs and Dumplings:
  1. Use Dumplings————
  2. Provide 2 cup self-rising flour
  3. Get 1 teaspoon ground black pepper
  4. You need 1/4 cup chopped parsley
  5. Take 1 teaspoon kosher salt
  6. You need 1/2 teaspoon onion powder
  7. Prepare 1/2 teaspoon granulated garlic powder
  8. Get 1 tablespoon lard
  9. Take 5 large eggs
  10. Get 1/4 cup breadcrumbs
  11. Take Meatballs
  12. Prepare 12 ounces ground meat equal parts chicken, pork, and beef
  13. Provide 1/4 cup breadcrumbs
  14. Take 1/2 teaspoon kosher salt
  15. Get 1 teaspoon milk 1 large egg
  16. Take To taste ground black pepper
  17. Get To taste granulated garlic powder
  18. Prepare Broth————-
  19. Prepare 1 quart beef broth
  20. Provide 1 pint water
  21. Use To taste salt, pepper, and granulated garlic powder
  22. Prepare 1/2 teaspoon celery salt
Steps to make Meatballs and Dumplings:
  1. Preheat oven to 400 degrees Fahrenheit mix and form the meatballs and bake till done.
  2. Mix the dumplings and boil the broth.
  3. When it is mixed let rest 10-15 minutes.
  4. Add the meatballs to the broth.
  5. Drop the dumplings and boil till done. Serve I hope you enjoy!!!

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