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Before you jump to Grandma's Calico Beans recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to grandma's calico beans recipe. To make grandma's calico beans you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Grandma's Calico Beans:
- Use 1/2 lb ground beef
- Use 1/2 lb diced bacon
- Prepare 1 cup chopped onion
- Get 1/2 cup ketchup
- Use 1 tsp salt
- Take 3/4 cup brown sugar
- Take 1 tsp mustard
- You need 2 tsp vinegar
- Prepare 1 can 15 oz white beans (butter beans, great northern or navy beans are good)
- You need 1 can 15 oz pork n beans
- Prepare 1 can 16 oz kidney beans
Steps to make Grandma's Calico Beans:
- Combine bacon, ground beef and onion in large pot
- Sautee over medium heat until browned
- Add all other ingredients to pot. stir until blended. cover
- Reduce heat to low and simmer for 30 - 40 minutes covered.
- Serve with cornbread or biscuits
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