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Spicy veggie soup with beef stew meat
Spicy veggie soup with beef stew meat

Before you jump to Spicy veggie soup with beef stew meat recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that tough. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to spicy veggie soup with beef stew meat recipe. To cook spicy veggie soup with beef stew meat you only need 17 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Spicy veggie soup with beef stew meat:
  1. Take 3 lb beef stew meat
  2. Take 1 can tomato sauce(8 oz)
  3. Get 1 can diced tomatoes
  4. Prepare 1 can tomato juice (5.5 oz)
  5. Provide 1 can rotel
  6. Take 1 can cut green beans
  7. Provide 1 can corn
  8. Use 1 can beef broth
  9. Take 3 carrots
  10. Prepare 2 potatoes
  11. Prepare 1/4 medium size red cabbage
  12. Get 1 yellow onion
  13. Get 3 celery stocks
  14. Get 2 cup water (or more if needed)
  15. You need 1 salt to taste
  16. Take 1 tonys chacheres to taste
  17. Take 1 black pepper to taste
Instructions to make Spicy veggie soup with beef stew meat:
  1. Pour all canned items (corn and green beans drained first) into large pot.
  2. Chop all vegetables to desired size. I prefer to keep them rather large.
  3. Add all chopped vegetables, except potatoes, to pot.
  4. Chop stew meat to preferred size and add to pot.
  5. Add water until it covers about an inch over all ingredients.
  6. Cook on medium heat for 2 hours. Stirring occasionally.
  7. Add potatoes.
  8. Cook until potatoes are cooked through. Adding more water if needed.
  9. Season with tonys, salt, and pepper to taste.

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