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Before you jump to Stuffed Cabbage Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going more green.
Let us begin with something not that hard, changing the light bulbs. This will probably go further than the kitchen, nevertheless that is okay. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. Using these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to stuffed cabbage soup recipe. To make stuffed cabbage soup you need 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Stuffed Cabbage Soup:
- Get 2 tbs olive oil
- Provide to taste Salt, pepper, Italian seasoning
- You need 1 tsp garlic & herb seasoning
- You need 1.25 pounds ground beef (90/10)
- Prepare 1 yellow onion diced
- Use 2 tbs minced garlic
- Prepare 1 medium green cabbage (chopped or diced)
- Get 2-3 carrots, cut to your liking
- You need 1 (32 oz) bottle of beef broth
- Provide 3 (8 oz) can tomato sauce
- Provide 8 oz water
- Prepare 1/2 cup uncooked white rice
- Provide 2 bay leaves
- Prepare 3 tbs brown sugar
- You need Optional:parsley
Steps to make Stuffed Cabbage Soup:
- Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
- Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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