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Melange of rice and lentils (Khichadi)
Melange of rice and lentils (Khichadi)

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We hope you got insight from reading it, now let’s go back to melange of rice and lentils (khichadi) recipe. You can cook melange of rice and lentils (khichadi) using 18 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Melange of rice and lentils (Khichadi):
  1. Use 1/2 cup Red rice
  2. You need 1/3 cup Red beans
  3. Get 1/3 cup Black beans
  4. Prepare 1/3 cup Navy beans
  5. Prepare 1/2 cup White rice
  6. Get 1/2 cup Quinoa
  7. You need Spring onion2
  8. Take Beans and carrot 1 cup chpped and boiled
  9. Take 1/3 cup Bells
  10. Get 3 tsp Olive oil
  11. You need Salt as per taste
  12. Use 1/8 tsp Onion powder
  13. You need leaves Parsley few
  14. Prepare 1 pinch Parsley powder
  15. Take 1 pinch Chipotle powder
  16. Take 1/4 tsp Black pepper
  17. Provide Basil leave few
  18. Use 1 pinch Thyme
Steps to make Melange of rice and lentils (Khichadi):
  1. Soak all lentils and rice separately
  2. Boil beans together adding salt in cup water
  3. Boil white rice as usual
  4. Boil red rice in pressure cooker adding water 3 times
  5. Heat oil.. saute onion
  6. Mix all lentils both varieties of rice veggies herbs spices and salt
  7. Stir it and mix thoroughly squeeze lemon

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