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Before you jump to Mini Chicken Pot Pies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Let us begin with something not that hard, changing the particular light bulbs. Complete this for the entire house, not merely the kitchen. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a area. The kitchen lights in particular are often left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. Typically, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to mini chicken pot pies recipe. You can cook mini chicken pot pies using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini Chicken Pot Pies:
- Provide 1 can chunky chicken noodle soup (ie Progresso, etc.)
- Get 1 can cream of chicken soup
- Use 1 package crassaint dough (ie Pillsbury, etc.)
Instructions to make Mini Chicken Pot Pies:
- Preheat oven to 375°.
- Spray or grease muffin tins and line the cups with the dough.
- Strain the noodle soup contents and put into a small saucepan (discard the broth).
- Add the can of Cream of Chicken.
- Heat on medium heat until hot.
- Spoon contents into muffin tins of dough.
- Bake for 11 to 13 minutes and you're done!
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