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Turkey and Dumplings Pot Pie
Turkey and Dumplings Pot Pie

Before you jump to Turkey and Dumplings Pot Pie recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good a place get started on as any. This will certainly go beyond the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not just the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don’t need them.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that tough. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to turkey and dumplings pot pie recipe. To cook turkey and dumplings pot pie you only need 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Turkey and Dumplings Pot Pie:
  1. Provide 6 Pie pastry sheets
  2. Take 4 tbsp Butter
  3. Take Leftover Turkey. I like my pot pies really meaty.
  4. Take 2 clove Garlic mined
  5. Take 1 medium Red onion diced
  6. Prepare 5 tbsp All purpose flour
  7. Get 1 1/2 tsp Dried terragon.
  8. Take 2 tsp Salt
  9. Prepare 1 tsp Freshly grinder pepper
  10. Get 2 cup Heavy whipping cream
  11. Provide 4 cup Fat free milk…any milk will do
  12. Take 1/2 cup Any white wine
  13. Provide 24 oz Frozen bag of peas
  14. Use 24 oz Frozen bag of crinkle cut carrots
  15. Provide 1 Casserole baking dish. I used 11x18 with this recipe
  16. Take 1 Bake at 475 for 45 minutes.
Instructions to make Turkey and Dumplings Pot Pie:
  1. Melt butter over medium heat. Once butter is melted add minced garlic and sauté for 5 minutes, then add turkey and onion. Mix well for another 5 minutes.
  2. Next, stir in flour, terragon, salt, and pepper. Mix well.
  3. Add milk and heavy whipping cream. Stir until milk sauce thickens.
  4. Stir in wine, peas and carrots. Stir until all ingredients are incorporated and warm. Take one of the pastry shells and create bite sized balls for the dumplings. You decide on the size, but not too big otherwise you'll take away from the pie.
  5. Place 2 of the pie pastry at bottom of baking dish for bottom crust then pour turkey mixture on top.
  6. Use last 3 pie pastry to create top layer of pot pie. Make sure you seal the edges good otherwise it will leak out while baking. I put a cookie sheet underneath the casserole dish just in case the juices leak out, it will not go to the bottom of the oven and burn.
  7. Bake at 475 for 45 minutes or until crust is brown.
  8. Let cool for 10 minutes, serve and enjoy!

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