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Before you jump to Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to chicken pot pie recipe. You can have chicken pot pie using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chicken Pot Pie:
- Use 1 can chicken
- Take 2 each pie crust
- Take 2 can vegetables
- Prepare 1 can cream of chicken
- Take 1/2 cup milk
- Prepare bunch cheese
Steps to make Chicken Pot Pie:
- Put down pie crust
- Mix all ingredients
- Add top crust
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