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Livetorides " Ham Pot - Pie "
Livetorides " Ham Pot - Pie "

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We hope you got insight from reading it, now let’s go back to livetorides " ham pot - pie " recipe. You can have livetorides " ham pot - pie " using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Livetorides " Ham Pot - Pie ":
  1. Prepare 3 cup all-purpose flour
  2. Prepare 2 eggs
  3. Provide tsp 1/8 salt
  4. Take 1 cup milk
  5. Get 4 medium potatoes(peeled & cubed)
  6. Provide 1 broth from ham
  7. Get 4 cup chicken broth
  8. Prepare 3 cup chopped ham
  9. Provide 1 tsp fresh or dried parsley
  10. Use 1 salt-pepper to taste
Instructions to make Livetorides " Ham Pot - Pie ":
  1. Bake ham and save your broth. Chop 3 cups ham.
  2. Make your dough. Mix flour, eggs, milk, salt all together in a bowl. I like to make my dough first before making pot- pie. Chill dough in fridge for about an hour.So it is ready.
  3. Take dough out of fridge. Divide in half.Roll each piece pretty thin. But not to thin . About 1/8 ". I used a pizza cutter. cut into squares.I lay my dough on wax paper till i am ready to use it. Keep in fridge.
  4. Put ham stock, chicken broth in a good size pot. You want about 10 cups liquid total. I just add some water.Bring to a boil. When it comes to a boil. Drop in dough one at a time. Stir once in a while. Add potatoes.add parsley. Stir so dough does not stick to bottom of pot. I used a nonstick pot.
  5. Cook on medium high for about 30 min. Check potatoes and dough for doneness.( We usally eat this with some butter bread and some raw onion ) .I got 3 qts. I put mine in canning jars..

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