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We hope you got insight from reading it, now let’s go back to cast iron chicken pot pie recipe. To make cast iron chicken pot pie you only need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Cast iron chicken pot pie:
- Take 1/4 cup salted butter
- Get 3 lb chicken breasts
- Provide 1 packages grands biscuits
- Provide 1 can cream of chicken soup
- Take 1 can cream of mushroom soup
- Use 1 can water
- You need 2 packages thawed frozen vegetables
Steps to make Cast iron chicken pot pie:
- Cut chicken into bite size pieces and cook in butter
- Add water, bring to boil and add vegetables.
- Add soups, salt and pepper to taste stir and let simmer for 5 minutes.
- Place uncooked biscuits on top of mixture. Bake according to directions on biscuit container.
- Enjoy!
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