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Vanilla cup cake with butter cream frosting 😊
Vanilla cup cake with butter cream frosting 😊

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We hope you got insight from reading it, now let’s go back to vanilla cup cake with butter cream frosting 😊 recipe. To cook vanilla cup cake with butter cream frosting 😊 you need 4 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Vanilla cup cake with butter cream frosting 😊:
  1. Provide For cake: 2 eggs,1 tsp vanilla essence, 1/2cup oil,3/4 sugar
  2. You need 1/2 cup all purpose flour, 1 tbsn baking pwd and 1/2 cup milk
  3. Take Buttercream:120 gms butter,1 cup powder sugar,3 tbsn milk
  4. Use 1 tsp vanilla essence
Steps to make Vanilla cup cake with butter cream frosting 😊:
  1. First take a bowl,add in eggs,sugar,oil and vanilla essence and whisk till smooth.now seive and add the flour and baking powder and whisk till well combined
  2. Now lastly add milk and whisk few seconds. Now separate batter into 3 bowls,add green and orange colour in 2 separate bowls and mix.
  3. Now pour the batter into baking bowl,first a tbsn of white batter then green then orange.
  4. Now bake 180Β° for 18 to 20 mins…when done,cool them. Butter cream first whisk butter till its colour change and fluffy
  5. Now add sugar,whisk then add milk and keep whisking till it start to cuddle.now lastly add vanilla essence and whisk
  6. Now butter cream is ready.now remove the cream into 3 separate bowls one white, one bowl add green and other bowl add orange.now fill the pastry bag with all 3 colour and decorate the cupcakes
  7. Decorate cupcakes as u like. u can see how fluffy the cake is in pic 2.my son enjoying Independence Day.. pls subscribe my #youtube blog Tanvi.s 25 yummy food blog

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