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We hope you got insight from reading it, now let’s go back to texas sheet cake recipe. You can have texas sheet cake using 17 ingredients and 14 steps. Here is how you achieve that.
The ingredients needed to cook Texas Sheet Cake:
- Get 2 cups granulated sugar
- Use 2 cups unsifted flour
- Use 1 tsp baking soda
- Provide 1/2 tsp salt
- You need 5 tablespoons cocoa powder
- Get 1 cup water
- Take 1/2 cup buttermilk
- Get 2 eggs
- Get 1 tsp vanilla extract
- Use 2 sticks butter
- You need Icing ingredients:
- Get 1 stick butter
- Use 4 tablespoons cocoa powder
- You need 1 lb powdered sugar
- You need 6 tablespoons buttermilk
- Get 1 tsp vanilla extract
- You need 1 cup chopped pecans
Steps to make Texas Sheet Cake:
- Preheat oven to 350 degrees Fahrenheit.
- Generously grease and flour a large sheet pan. 17 1/4"x 11 1/2" x 1". I use the aluminum disposable type.
- Set aside first 4 ingredients in mixing bowl.
- Melt butter and add cocoa and water. Bring to a boil and pour over first 4 ingredients. Beat until smooth.
- Add remaining ingredients blending throughly. Pour into prepared sheet pan.
- Bake for 25-35 minutes until toothpick inserted comes out clean. Prepare icing as soon as you remove cake from oven.
- Icing
- Bring 1 stick butter and 4 tablespoons cocoa powder to a boil. Add following ingredients.
- 1 lb powdered sugar
- 6 tablespoons buttermilk
- 1 tsp vanilla
- 1 cup chopped pecans
- Stir throughly and spread over warm cake.
- Enjoy!
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