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Before you jump to Old Fashioned German Apple Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, largely in the kitchen.
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As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is pretty easy to live green, after all. It’s concerning being sensible, usually.
We hope you got insight from reading it, now let’s go back to old fashioned german apple cake recipe. To cook old fashioned german apple cake you need 13 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Old Fashioned German Apple Cake:
- Provide 4 cups apples, peeled and chopped
- Provide 2 cups sugar
- Provide 1 cup vegetable oil
- Take 3 eggs
- You need 2 cups flour
- You need 1 tsp. baking soda
- You need 1 tsp. cinnamon
- You need 1/4 tsp. salt
- Get To taste Cinnamon and nutmeg, for topping
- Get Cream Cheese Frosting:
- Prepare 8 oz. pkg cream cheese, softened
- Provide 3 Tbsp. butter, melted
- Prepare 2 1/2 cups powdered sugar
Instructions to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
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