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Glazed doughnuts
Glazed doughnuts

Before you jump to Glazed doughnuts recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active participation. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that difficult. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to glazed doughnuts recipe. To make glazed doughnuts you need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Glazed doughnuts:
  1. Provide For the white chocolate glaze
  2. Use 1 cup condensed milk
  3. Take 1 and 1/2 cup powdered milk
  4. Prepare Equipment used
  5. Provide bag Piping
Steps to make Glazed doughnuts:
  1. Mix condensed milk and powdered milk together until smooth. Then put into a piping bag and pipe it round the doughnuts. You can food colouring to it to make any colour you want.
  2. For the Nutella glazed, just use a spoon and gently spread it in the doughnuts.
  3. Note that you should glaze doughnuts when they are slightly warm

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