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Cinnamon Roll Cake
Cinnamon Roll Cake

Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to cinnamon roll cake recipe. To make cinnamon roll cake you need 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cinnamon Roll Cake:
  1. You need 3 cup flour
  2. Use 1/4 tsp salt
  3. Prepare 1 cup sugar
  4. Take 4 tsp baking powder
  5. Use 1 1/2 cup milk
  6. Use 2 eggs
  7. Provide 2 tsp vanilla
  8. Provide 1/2 cup butter melted
  9. You need Topping
  10. You need 1 cup butter softened
  11. You need 1 cup brown sugar
  12. Get 2 tbsp flour
  13. Get 1 tbsp cinnamon
  14. Take Glaze
  15. Provide 2 cup powdered sugar
  16. Get 5 tbsp milk
  17. Provide 1 tsp vanilla
Instructions to make Cinnamon Roll Cake:
  1. Preheat oven to 350°F. Spray a 9x13 glass with cooking spray. Set aside.
  2. In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well, slowly stir in the melted butter. Pour into the baking pan.
  3. In a large bowl, cream butter, Brown sugar, flour and cinnamon until well combined and creamy. Drop evenly over the batter by the tablespoonfulls. And use a knife to marble/swirl through the cake.
  4. Bake st 350 for 35 to 40 minutes or when a toothpick inserted near the center comes out nearly clean.
  5. In a medium bowl mix the powdered sugar, milk, and vanilla together with a whisk. Drizzle evenly over the warm cake. Serve warm or at room temperature. (IF YOU LIKE GLAZE LIKE ME THEN DOUBLE IT!)

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