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Glazed donuts
Glazed donuts

Before you jump to Glazed donuts recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.

Even though it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially efficient when it’s full before a cycle is commenced. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.

The kitchen alone gives you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, of course. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to glazed donuts recipe. You can have glazed donuts using 16 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Glazed donuts:
  1. You need for dough
  2. Prepare 1 cup whole milk🍶
  3. Take 1/4 cup + 1 tsp. granulated sugar, divided
  4. Prepare 1 packet (or 2 1/4 tsp.) active dry yeast
  5. Provide 4 cup all-purpose flour, plus more if needed
  6. You need 1/2 tsp. salt
  7. Prepare 6 tbsp. melted butter
  8. Take 2 large eggs🥚🥚
  9. Use 1/2 tsp. pure vanilla extract
  10. You need Canola or vegetable oil, for frying
  11. You need for glaze
  12. Get 1/4 cup whole milk
  13. Provide 2 cup powdered sugar
  14. Provide 1/2 tsp. pure vanilla extract
  15. Get or
  16. Take 2 cups dark or milk grated chocolate 🍫🍫
Instructions to make Glazed donuts:
  1. Grease a large bowl with cooking spray and set aside. In a small, microwave safe bowl, add milk. Microwave until lukewarm, 40 seconds. Add a teaspoon of sugar and stir to dissolve, then sprinkle over yeast and let sit until frothy, about 8 minutes.
  2. In a medium bowl, whisk together flour and salt. In a large bowl, whisk together remaining sugar, butter, eggs, and vanilla with a wooden spoon. Pour in yeast mixture, mix to combine, then add in dry ingredients, stirring with a wooden spoon until a shaggy dough forms. Transfer to a lightly floured surface and knead until elastic, add more flour a teaspoon at a time if needed.
  3. Form into a tight ball then place dough in oiled bowl and cover it. Let dough rise in a warm spot in your kitchen until doubled in size, about 1 hour.
  4. Line a large baking sheet with parchment. Punch down dough, then turn onto a lightly floured work surface and roll out into a thick rectangle. Using a doughnut cutter, punch out your doughnuts. Re-knead scraps together and punch out as well. Place doughnuts and holes onto baking sheets, cover with dish towel, and let rise again, about 40 minutes more.
  5. Make glaze: In a large bowl, whisk together milk, powdered sugar, and vanilla until smooth. or melt dark or milk chocolate.Set aside.
  6. Heat  oil. Cook doughnuts, in batches, until deeply golden on both sides, about 1 minute per side.
  7. Transfer doughnuts to paper towel-lined baking sheet to drain and cool slightly. Dip into glaze, then place onto a cooling rack.
  8. I use dark chocolate🍫🍫 for glaze.
  9. Enjoy ! 🍩🍩😍😋

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