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Before you jump to No Churn Cookie Monster Ice Cream recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to no churn cookie monster ice cream recipe. You can cook no churn cookie monster ice cream using 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare No Churn Cookie Monster Ice Cream:
- You need 2 cups heavy whipping cream
- Use 1 can (14 oz.) sweetened condensed milk
- Provide 1 tsp. vanilla extract
- Prepare blue food coloring, until your desired color is reached
- Prepare 20 chocolate sandwich cookies (like Oreos)
- Use 15 chocolate chip cookies (like Chips Ahoy)
Steps to make No Churn Cookie Monster Ice Cream:
- Coarsley chop 15 chocolate sandwich cookies and 10 chocolate chip cookies. Set aside.
- Whip the heavy whipping cream, food coloring and vanilla extract in a large bowl until stiff peaks form.
- Pour in the sweetened condensed milk and the crushed cookies. Use a rubber spatula to fold in everything until it's all incorporated. Add additional food coloring if needed or desired for a deeper blue.
- Transfer the mixture to a freezer safe container. I usually use a loaf pan, which is the perfect size. I just line a loaf pan with plastic wrap, pour in the mixture, smooth the top, then wrap the plastic wrap tightly over the top.
- Place it in the freezer for at least 8 hours. Then scoop it out to serve and enjoy!
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