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Milk glazed doughnut
Milk glazed doughnut

Before you jump to Milk glazed doughnut recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to milk glazed doughnut recipe. You can have milk glazed doughnut using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Milk glazed doughnut:
  1. Use 2 cups flour
  2. Prepare 1/8 cup sugar
  3. You need 1/8 cup butter
  4. Use 1 egg
  5. Prepare 1 Tsp yeast
  6. You need 1/2 and 1/4 cups of worm water
  7. You need Then the glaze:
  8. You need 1/2 cup sugar
  9. Use 1/2 cup powdered milk
  10. Use 1/2 cup water
Instructions to make Milk glazed doughnut:
  1. Put the sugar in a round ball, melt the butter a bit and add it in it, whisk together. add flour Pour ur water in it, add the yeast and then the egg.
  2. Mix them all together and nade for at least 15 minutes. Then cut them.
  3. Close to them and make sure there is no spot for air to go through ur doughnut, wait for at least 20-25 minutes until it rise, but don't let it to be over risen.
  4. Fry it to light brown/orange colour.
  5. For the glaze:mix ur milk with a little bit water and keep it aside. put ur water and sugar in a pot,stir it until it started boiling, then leave it to boil until it become a honey brown.then pour ur milk in it and mix them thoroughly. Finally decorate it with whatever you wish.

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