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Before you jump to Oreo Cheesecake With Raspberries & Blueberry Syrup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going much more green.
A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
The kitchen on its own gives you many small ways by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let’s go back to oreo cheesecake with raspberries & blueberry syrup recipe. To make oreo cheesecake with raspberries & blueberry syrup you need 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Oreo Cheesecake With Raspberries & Blueberry Syrup:
- Prepare Cheesecake Base
- Provide 15 Oreos (with filling)
- Provide 30 grams Butter
- Prepare Cream Cheese Filling
- Provide 500 grams Philadelphia Cream Cheese
- Provide 1000 ml Whipping Cream
- Use 1 cup Powdered Sugar
- Provide Vanilla Extract
- You need Blueberry Sauce
- Get 250 grams Blueberries
- Provide Water (Depends how thick sauce you want)
- You need dash Lemon Juice
- Prepare Sugar (Depends how sweet sauce you want)
- Use 6 grams Cornstarch
- Take Decoration
- Take Roughly chopped Oreos
- You need 1 Blueberry Sauce
- Provide 100 grams Raspberries
Instructions to make Oreo Cheesecake With Raspberries & Blueberry Syrup:
- Blend your Oreos in a blender.
- Melt your butter and mix it with Oreos.
- Put your Oreo mixture in a cake tray and bake it at 180°C/350°F for 5-10 minutes
- Whip up your cream unitill it doubles in volume.
- Whip your cream cheese, powdered sugar and vanilla extract.
- Mix together your cream cheese mixture and whipped cream.
- Optional: You can add some oreos to your mixture
- Put all your ingredients for the blueberry sauce together in a sauce pan over medium to high heat.
- Let it cook for a few minutes to thicken up. And pour it over your cake.
- Add crushed Oreos and raspberries to decorate and put the cake in a fridge to chill for a few hours. Then serve your delicious cake! Enjoy!!
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