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Strawberry Cheesecake Tart
Strawberry Cheesecake Tart

Before you jump to Strawberry Cheesecake Tart recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. However, we do not always have the time or the energy that this type of lifestyle demands. At the conclusion of the day, most of us want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some basic ways to get healthful.

Take the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. This isn’t as effortless to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a great way to get some extra exercise. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. Even if you only have just one flight to climb, climbing down and up it during the day is a great way to get extra exercise.

There are all sorts of activities that you can do to get healthy. Intensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Getting as much physical exercise as possible is another factor. Remember: being healthy and balanced isn’t just about losing weight. You need to help to make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to strawberry cheesecake tart recipe. To cook strawberry cheesecake tart you only need 22 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Strawberry Cheesecake Tart:
  1. Prepare For the tart base:
  2. Take 150 grams All purpose flour
  3. Take 50 grams Butter
  4. You need 1 pinch Salt
  5. Prepare 2 tbsp Granulated sugar
  6. Prepare 1 Egg
  7. Provide For the tart filling:
  8. Prepare 100 grams Philadelphia cream cheese
  9. Prepare 50 grams Sour cream
  10. Get 3 tbsp ○Superfine or caster sugar
  11. Provide 2 ○Egg yolks
  12. Take 1 ○Grated lemon peel
  13. Prepare 1/2 lemon ○Lemon juice
  14. Take 1 tbsp ○Cake flour
  15. You need 1 tbsp ○Corn starch
  16. You need For the strawberry sauce:
  17. You need 150 grams Strawberries
  18. Use 5 tbsp White sugar
  19. You need 1/2 lemon Lemon juice
  20. Get Decoration:
  21. You need 1 heavy cream Whipped cream
  22. You need 15 Strawberries
Steps to make Strawberry Cheesecake Tart:
  1. Make the the tart crust: Sift the all-purpose flour into a bowl, add the salt, granulated sugar, and chilled butter, and use the back of a fork to mash the butter while you toss the flour over it. Add the eggs once the bigger lumps of butter have disappeared. Continue mashing and mixing with the fork until everything is crumbly as shown in the photo.
  2. Gather the dough from step 1 into one mass, wrap in plastic wrap, and rest in the fridge for 2 hours. When it has rested, roll out the dough with a rolling pin and press it into the mold. Poke air holes in the bottom with a fork, and bake in an oven preheated to 180 °C for 30 minutes. Let it cool without removing it from the mold.
  3. Make the tart filling: Make a meringue as shown in the photo with the egg white and sugar until peaks form. Cream the cream cheese and sour cream together in a separate bowl. Add the ○ ingredients to the bowls in the listed order, mixing well with an whisk each time. (Sift in the powdered ingredients).
  4. Finish the tart: Switch to a spatula, and gently fold in the meringue in 2 batches,. The filling is now complete. Pour it into the tart crust and bake in an oven preheated to 180 °C for 30 minutes until golden brown, and let cool. Remove it from the mold once it has cooled.
  5. Decorate: Whip the heavy cream and sugar together to make whipped cream that forms soft peaks. Place half of the whipped cream in a pastry bag, and squeeze on top of the tart in a circular pattern.
  6. Cut the stems off the strawberries, and set aside 150g for the sauce. Line up as many strawberries as you like on top of the whipped cream.
  7. Make the strawberry sauce: Place the strawberries for the sauce in a small saucepan with the sugar and lemon juice. Heat over medium heat and cookfor about 5 minutes while mashing up the strawberries with a wooden spatula to make a fairly liquid sauce. Spoon the sauce over the strawberries on top of the cake while it's still hot.
  8. Finishing touches: After the sauce has cooled, decorate the edges of the tart with the remaining whipped cream. (The cream will melt if you decorate while the sauce is still hot, so be careful). Garnish with a mint leaf and it's done!
  9. This is what a cut slice looks like. The sauce is so unctuous!
  10. 3/29 I changed the feeling of it a bit, and baked it as a birthday cake for Papa's family＊. Please have fun decorating it in various ways^^.

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