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You already know that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. At the end of the day, most of us want to go home, not to the gym. We want a delicious, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some basic ways to get healthy.
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We hope you got benefit from reading it, now let’s go back to tandoori chicken shawarma in lettuce cups recipe. To cook tandoori chicken shawarma in lettuce cups you only need 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Tandoori Chicken Shawarma In Lettuce Cups:
- Take 500 g boneless chicken
- Get 2 Tbsp vegetable oil
- Use 2 Tbsp Tandoori Masala
- Prepare 1 tsp ground coriander
- You need 1 tsp ground cumin
- Get 1 tsp ground turmeric
- Get 1 tsp kashamiri red chilli
- You need 1 tsp garam masala
- You need 1 tsp paprika
- Take 1 cup plain Greek yogurt
- You need 2.5 Tbsp lemon juice
- Get 4 minced garlic cloves
- Get 1 Tbsp fresh ginger, minced
- Provide 1 tsp salt
Instructions to make Tandoori Chicken Shawarma In Lettuce Cups:
- Heat the oil in a small pan over medium heat, then cook the coriander, cumin, turmeric, cayenne, garam masala and paprika, stirring often, until fragrant. Let cool completely. - Whisk in the cooled spice-oil mixture into the yogurt, then mix in the lemon juice,tandoori masala,garlic, salt and ginger.
- Coat the chicken in the marinade, cover and chill for at least 2-3 hours. - Cook in oven on 200•C for 20-25 min.
- Mint Yoghurt Sauce:- - - 1 cup Greek yoghurt - 1 clove garlic, crushed - 1 tsp cumin - Squeeze of lemon juice - Salt and pepper - Chopped mint. - 1/2 tsp Chat masala
- Combine the Yoghurt Sauce ingredients in a bowl and mix. Cover and put in the fridge until required.
- Assemble:- - Chopped tomato - Chopped cucumber - Red onion sliced - Coriander leaves - Lettuce leaves
- Take lettuce leaves add tandoori chicken,chopped tomato,cucumber and red onion. - Now drizzle some yogurt sauce and garnish with cilantro. - Enjoy 😊 - #Mubinarecipes
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