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Before you jump to Shawarma recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.
Begin with exchanging the light bulbs. Naturally you shouldn’t confine this to only the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights specifically are often left on the entire day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not just the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don’t need them.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to shawarma recipe. You can have shawarma using 13 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Shawarma:
- Provide 2-3 Shawarma bread
- Prepare 1 cup Mayonnaise
- Take 1 tbsp chilli flakes
- You need as required Butter
- Get For chicken (Marination)
- Use 250 grams chicken
- Take as per taste Salt
- Take 1 tbsp tandoori powder
- Prepare 1 tsp turmeric powder
- Provide 1 tsp red chilli powder
- Use 1 tbsp lemon juice
- You need 1 tbsp curd
- Provide as required Oil for frying (chicken)
Instructions to make Shawarma:
- Marinate chicken at least for 1 hour…. Then deep fry chicken and roast on high flame…. Then cut roughly
- Apply butter on both sides of shawarma bread and cook both side for 2 minutes…. Add chilli flake into mayonnaise and spread it over bread and add chicken…. Your shawarma is ready to serve…. For better taste add more mayonnaise
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