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Mini packet shawarma kabab
Mini packet shawarma kabab

Before you jump to Mini packet shawarma kabab recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all know that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Going to the gym isn’t something people make time for when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You will be delighted to discover that becoming healthy doesn’t have to be hard. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some of the best ways to be healthy and balanced.

Be wise when you do your food shopping. Making good decisions when obtaining groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You’re going to go home and use what you have in the cupboards. Your kitchen should be filled with healthy foods and ingredients. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are all sorts of things that you can do to get healthy and balanced. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do a great deal to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. Remember: being healthy isn’t just about reducing your weight. It’s about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to mini packet shawarma kabab recipe. To cook mini packet shawarma kabab you only need 25 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Mini packet shawarma kabab:
  1. Prepare 1 kg chicken boneless
  2. You need 2 cup chanadaal
  3. Get 6 adad piyaz
  4. Provide 1 cup malae
  5. Take 4 egg
  6. Provide 1 tbp laal mirch powder
  7. Prepare 1/2 tsp kute laal mirch
  8. Prepare 1 tsp haldi
  9. Take 2 tbp kute dhaniya
  10. Provide 1 tsp garam masala
  11. Prepare 1 tbp sonf powder
  12. Get 3 tbp lasan adrak paste
  13. Prepare Namak hasb e zaiqa
  14. Prepare Dough
  15. Provide 8 cup maida
  16. Take 4 tbp khameer
  17. Prepare 2 tbp milk powder
  18. Prepare 1/2 cup milk
  19. Provide 3 tbp sugar
  20. Get 2 tbp salt
  21. Provide 4 tbp ghee
  22. You need Garnished
  23. Provide Ketchup
  24. Get Mayonnaise
  25. Prepare 1 cup band gobi
Instructions to make Mini packet shawarma kabab:
  1. Mede ko chan ke us main khameer milk powder sugar salt aur milk add kar ke mix kar lein ab neem garam pani say ghond ke soft sa dough bana lein 10 mins ghondne ke baad cover kar ke rakh dein 1 hour ke liye
  2. Ek karahi main chane ki daal kati piyaz laal mirch powder haldi kuta dhaniya sonf powder garam masala kute laal mirch aur 4 cup water dal ke medium flame pe rakh dein jab daal gal jaye aur daal ke mixture ka sara pani khushk ho jaye toh flame say utar ke thanda hone dein
  3. Jab daal ka mixture thanda ho jaye toh usko chopper main pees lein
  4. Chicken ko boil kar ke usay koot lein
  5. Ab pisi hui daal ke mixture main malae chicken ande aur namak dal ke mix kar ke kabab bana ke fry kar lein es main anda add hy es liye phir say anda lagane ki zarorat nahi agar fry karne main tooten toh ek aur anda kabab masale main mix kar ke fry karen
  6. 1 hour ke baad dough ready hogi ab dough ke bare bare 6 pere bana lein ab ek pere ko utha ke usay bail lein dough ki roti moti rakhni hy patli nahi
  7. Ab ek chote bowl say circle main cut kar lein 1 pere main say 4 shawarma bane gaye
  8. Ab nonstick pan ko halka oil say gris kar ke us pe cut kiya hua shawarma rakh ke 3 mins ke liye dakan de ke rakh dein low flame pe
  9. 3 mins baad dusri side pe bhi oil laga ke side change kar ke phir say dakan de ke rakh dein 3 mins ke liye
  10. 3 mins baad pan say nikal ke thora thanda hone dein
  11. Ab shawarme ke beech main cut laga ke us main mayonnaise aur ketchup laga ke kabab bich main rakh ke kati hui band gobi rakh dein ab mini packet shawarma kabab ready hain
  12. Bohat hi mazedar mini packet shawarma kabab

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