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Peanut Butter Cookies
Peanut Butter Cookies

Before you jump to Peanut Butter Cookies recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

Many folks do not understand that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any foods you get at a fast food place. The foods that you get from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. This is why we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.

Also when it comes to having a dessert soon after your meals you should think about having various citrus fruits. In addition to vitamin C, you will find that there are plenty of other health benefits that you will find in these types of fruits. A thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

If you decide that your health is important to you, you should take these recommendations to heart. The pre packaged processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to peanut butter cookies recipe. To cook peanut butter cookies you need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Cookies:
  1. Use 1/2 - Cup melted butter
  2. Get 1/2 - cup Peanut Butter
  3. You need 1/2 - Cup Sugar
  4. Prepare 1/2 - Cup Brown Sugar
  5. Use 1 - Eggs
  6. Use 1/2 - Tsp. Vanilla
  7. Take 1-1/4 - Cups of sifted flour
  8. Provide 3/4 Tsp. baking soda
  9. You need 1/4 - Tsp. salt
Steps to make Peanut Butter Cookies:
  1. Preheat oven to 375 deg. Mix first 6 ingredients and blend well
  2. Add additional ingredients and blend well
  3. Roll into balls (Approximately 1"to 1-1/2" in diameter)
  4. Press down with a fork dipped in sugar or flour on aluminum foil ungreased. Lay this on a cookie sheet pan
  5. Cook for 10 minutes - One Batch Makes about 25 to 30 cookies

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