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Butter cookies
Butter cookies

Before you jump to Butter cookies recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Effect Your Health.

Many individuals do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. In the following paragraphs we are going to be going over foods that you should be eating that can help you remain in good health.

Most of your meals should also contain fish like salmon or perhaps lean proteins, as these will also be in a position to help your health. The beauty of salmon is that as well as other nutrients it’s also loaded with Omega-3. Protein is important for your diet, however you don’t have to eat a large amount, as a 3 ounces is all you really need. To be able to minimize your fat intake you really should cut off any noticeable fat before you cook the meats.

If you determine that your health is important to you, you need to take these recommendations to heart. Also if you eliminate all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to butter cookies recipe. To make butter cookies you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butter cookies:
  1. Take 1/3 cup sugar
  2. Take 1/4 cup butter
  3. Get 1 egg yolk
  4. You need 1 Tbspn yogurt
  5. Prepare 1 cup flour
  6. Get 1/8 tspn salt
  7. Take 1/8 baking powdee
Instructions to make Butter cookies:
  1. Cream butter and sugar
  2. Add the yolk and yogurt abd mix
  3. Add the dry ingredients and mix
  4. Pour mixture into piping bag and pipe biscuits onto parchment paper in a tray
  5. Bake for 15 min at 180 degrees

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