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The BEST taco dip ever
The BEST taco dip ever

Before you jump to The BEST taco dip ever recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been conditioned to think that “comfort” foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be super nutritious and good for you. There are a number of foods that actually can improve your moods when you eat them. When you feel a little down and are in need of an emotional boost, try some of these.

It’s easy to drive away your bad mood when you eat grains. Barley, millet, quinoa, etc are great at helping you feel better. They help you feel full also which can truly help to make your mood better. Feeling starved can really bring you down! The reason these grains help your mood so much is that they are easy for your stomach to digest. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

So you see, you don’t need to consume all that junk food when you wish to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to the best taco dip ever recipe. To make the best taco dip ever you need 12 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make The BEST taco dip ever:
  1. You need taco dip
  2. Provide 2 Philadelphia Cream Cheese room temperature
  3. Take 1 envelope Taco seasoning mix
  4. Provide 1 cup Taco sauce
  5. Provide 1 cup Sour cream
  6. Take 1/4 cup milk
  7. You need 3/4 Head lettuce chopped
  8. Take 4 cup Shredded cheddar cheese
  9. Provide 3 tomatoes
  10. You need 1/2 onion diced
  11. Use 1 can Black olives optional
  12. Get 1 packages Tortilla chips
Steps to make The BEST taco dip ever:
  1. Chop tomatoes into small pieces and set aside in a container.
  2. Chop lettuce into half inch pieces and set aside in a container.
  3. Shred cheese and set aside in a container.
  4. Dice half an onion and set aside in a container.
  5. Put the cream cheese, sour cream, milk, and taco seasoning in a bowl. Use a hand blender to combine ingredients.
  6. Spread the cream cheese mixture on the plater or plate. I usually spread it about 1/2" thick.
  7. Spread your lettuce evenly over the top of the dip.
  8. Add your chopped onion next.
  9. Add your tomatoes next.
  10. Add your cheese next covering the entire platter.
  11. If you want black olives you can put them on now.
  12. Cover with saran wrap and put in the fridge to chill. (Or just dig in)!!!
  13. Serve with chips and enjoy!

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