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Beef Steak Fajita
Beef Steak Fajita

Before you jump to Beef Steak Fajita recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.

One thing that some of you may already know is that by eating the right foods can have a massive effect on your health. Something that you shouldn’t eat no matter what is the different foods that you will acquire at all of those take out places. You will notice that the nutrition in these varieties of is non existent and the unwanted effects can be very bad. In this post we are going to be going over foods that you ought to be eating that can help you remain healthy.

In terms of sitting down to supper you should additionally think about lean proteins and also fish such as salmon. The beauty of salmon is that as well as other nutrients it is also loaded with Omega-3. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will require for the day. Additionally before cooking your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

If you determine that your overall health is important to you, you should take these suggestions to heart. Also if you cut out all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to beef steak fajita recipe. You can cook beef steak fajita using 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Beef Steak Fajita:
  1. Provide Ingredients
  2. Take 1 Large Green Bell Pepper
  3. Provide 4-5 Yellow and Red Sweet Peppers
  4. Take 1 Onion
  5. You need Skirt Steak
  6. Prepare Fajita Seasoning
  7. Provide Oil
Steps to make Beef Steak Fajita:
  1. Marinate Steak in fajita seasoning and refrigerate for 24 hours
  2. Cut vegetables and add salt, pepper and lemon
  3. On a cast iron skillet add oil
  4. Put the steak on it
  5. Cook from both sides then slice
  6. Sauté vegetables
  7. Warm up the tortillas
  8. Layer vegetables, steak and salsa on it

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