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Before you jump to Raw Chocolate Fudge Balls recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.
One thing that some of you may already understand is that by eating the right foods can have a substantial effect on your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. You will be delighted to know that we are going to tell you a few of the foods that you should be consuming every day.
Nuts and various seeds will certainly be a much better option when you are searching for a quick snack to enjoy. You will come to discover that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and also seeds will have more than others. Your body will use these kinds of fatty acids as a source for creating hormones that your body demands to stay healthy. If you don’t get the fatty acids you’ll need your body will actually not be able to create a number of of the hormones that it needs.
If you determine that your overall health is important to you, you should take these tips to heart. The pre packaged processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let’s go back to raw chocolate fudge balls recipe. You can have raw chocolate fudge balls using 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Raw Chocolate Fudge Balls:
- Take 1 cup seedless dates
- Take 2 Tbsp Dark Cocoa Powder
- Prepare 1/8 tsp salt
- Take 1 Tbsp grated coconut
- Get 1 Tbsp choco chips
Steps to make Raw Chocolate Fudge Balls:
- Use seedless dates or if seed then cut and extract the seeds.
- Put the seedless dates, dark cocoa powder, chocolate chips and salt in the blender and blend smooth
- Refrigerate for 1 hour and make balls
- Make balls and smear with grated coconut.
- Keep in air tight container for a week or eat it as soon as you have made.
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