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We hope you got insight from reading it, now let’s go back to greek yoghurt tuna sandwiches recipe. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Greek Yoghurt Tuna Sandwiches:
- Take 18 Sandwich bread slices *thin type
- Provide 210 g (7.40 oz) Canned tuna
- Prepare 1 Onion *large
- Get 100 g (3.52 oz) Greek yoghurt
- Use 4 tbsp Mayonnaise
- Get 1 tsp Butter
- Use to taste Fine salt & pepper
Steps to make Greek Yoghurt Tuna Sandwiches:
- Mince onion.
- Stir-fry with butter.
- Add fine salt & pepper and stir-fry.
- Stir-fry well until it becomes like a tuna filling color.
- Remove the extra oil from canned tuna as much as you can.
- Mix tuna and onion.
- Add Greek yorgurt and mix.
- Add mayonnaise and mix.
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
- Cut in two portions.
- You can use your choice of bread.
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